Tuesday, 25 February 2014
Sweet and Sour Chicken
Do you like this story?
Ingredients
1/2
kg of chicken (skinned) to be cut into small pieces and marinated with 1 tsp of
salt
and
1 tsp of garlic paste.
1
cup of tomato sauce.
oil
for frying
4
whole red chillies.
1
medium sized chopped onion
1
pinch of ajinomoto
Method
Boil
the Chicken in milk and salt till the chicken becomes tender.
In
a separate pan, heat the oil and lightly fry the ginger & garlic paste and
green chillies.
Add
the chicken and milk mixture to the pan.
Mix
the cornflour in a little cold milk, and add it to the pan, stirring the pan continuously.
When
the gravy starts thickening, add the pepper powder, stir the pan a little, and
serve hot
with rumali rotis.
Subscribe to:
Post Comments (Atom)
0 Responses to “Sweet and Sour Chicken”
Post a Comment